In Business Since 2007
(215) 463-0868
Voted The Best Of Philly 2007<br />Thin Crust Napolitano Style<br />Gourmet Pizza And Salad<br />
Mon 3pm-10pm, Tue 3pm-10pm, Wed 11am-10pm, Thu 11am-10pm, Fri 11am-11pm, Sat 11am-11pm, Sun Noon-9pm, Open 7 Days, Open Holidays
CASH_ONLY
Voted Best Of Philly 2007!!!
Americano (Tradiotional Pie)
San Marzano tomato sauce topped with Mozzarella
Margherita
San Marzano tomato sauce topped with Fresh Mozzarella & finished with Fresh Basil
Marinara (Tomato Pie)
San Marzano tomato sauce topped with fresh Garlic & shaved Parmigiano Reggiano
Bianca Formagio
Extra virgin Olive Oil & Garlic topped with Mozzarella & Ricotta
Quattro Stagione
A four quarter pie with your choice of 1 traditional topping on each quarter in Large only
Florentine
Extra virgin Olive Oil & Garlic topped with Mozzarella, Ricotta, Spinach & Fresh Tomatoes
Chicken Scaloppine
Mozzarella topped with Chicken Breast, Portabella Mushrooms, Roasted Peppers, & Red Onions in San Marzano Tomato Sauce
Barbequed Chicken
Mozzarella topped with Chicken Breast finished with our Homemade BBQ sauce
Grilled Eggplant Parmesan
San Marzano tomato sauce topped with Grilled Eggplant & finished with Mozzarella
Veggie
Grilled Eggplant, Roasted Peppers, Portabella Mushrooms & Red Onions with our San Marzano Tomato Sauce
Pesto
Our Homemade Pesto sauce topped with Mozzarella Cheese and Kalamata Olives
Clam
Extra virgin Olive Oil & Mozzarella topped with sauteed clams
Georgio
San Marzano tomato sauce topped with Mozzarella, Pepperoni & Portabella Mushrooms
Pizzaz
American cheese & Mozzarella topped fresh Tomatoes, Hot peppers and Fresh seasonings
Greek
San Marzano tomato sauce topped with Lettuce, Kalamata Olives, Red Onion, Feta Cheese
Italiani
Slice was started one block from the Italian Market, in Philadelphia. The idea behind our award winning, true Italian Pizzeria was to offer an authentic, traditional Italian pizza in an area that is saturated with Americanized Pizza shops. To most we are considered a Gourmet Pizzeria, but we consider ourselves what Pizza was meant to be.
We offer a Neapolitan Style Pie. Some ask, "What does this mean?" This means our dough is made fresh each day with the best flour. Each pizza is hand tossed. Our thin dough is topped first, with the best grade Mozzarella cheese, and then with our home made, hand crushed plum tomato sauce made from imported San Marzano tomatoes. Lastly, we finish the pie with extra virgin olive oil. Each pizza is baked on hot stones and cooked to a crisp, delicious perfection. The outcome of this process is a thin, lightly topped, fragrant pie. From the Margherita Pizza with its Fresh Mozzarella and Basil leaves to the Italiana with Prosciutto Di Parma, Gorgonzola cheese and Arugala there is a taste of Italy in every bite.




Review it at YellowPages.com
Posted by FoodCritique1 on 5/2/2008
If you have tried D'Lorenzo's, Tacconelli's etc., they don't even compare to Slice. I was in line at Pat'sSteaks but didn't feel like waiting. I decided to walk across the street to SLICE (great decision). Now that i have discovered this Philly pizza shop, my family and I order out at least once a week.
Posted by pe123456 on 1/20/2008
hat and fresh, yum
Posted by fooddatlive on 12/7/2007
great price
Posted by lostwin on 12/7/2007
good
Posted by aprilarmstrong45 on 12/7/2007
good food
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